Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, beef stew - slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Stew - Slow Cooker is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Stew - Slow Cooker is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew - Slow Cooker:
- Get 2-2 1/2 lb top round beef roast
- Get 1 large yellow onion, peeled and cut into large chunks
- Prepare 3 cloves garlic, peeled and smashed
- Take 4-5 large carrots, peeled and sliced in large chunks
- Take 1 1/2 lb. russet potatoes, scrubbed and sliced into 1 in. chunks
- Get 4 cups beef broth or stock
- Make ready 1 tbsp. Worcestershire sauce
- Make ready 1 tsp. salt
- Make ready 1/2 tsp. each pepper, dried thyme, dried rosemary
- Get 1/4 tsp. each cayenne pepper, smoked paprika
Steps to make Beef Stew - Slow Cooker:
- Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so.
- Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender.
- Serve immediately once it's ready and enjoy!
So that’s going to wrap this up with this exceptional food beef stew - slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
