Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef tongseng. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Tongseng is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Beef Tongseng is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Tongseng:
- Make ready 400 gr brisket, cut into bite size
- Take 6 small tomatoes or 2 medium tomatoes
- Prepare 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
- Make ready 2 green onions, cut 1 inch
- Get 1 Tbsp curry powder
- Take 2 lemongrass, bruised
- Make ready 3-4 kaffir lime leaves
- Get 2 Tbsp vegetable oil
- Get 350 ml water
- Take 1 Tbsp salt or to taste
- Make ready 1/2 tsp white pepper powder or to taste
- Take 1/2 tsp sugar
- Take 1/2 tsp beef bouillon
- Make ready 2-3 Tbsp sweet soy sauce
- Take fried shallots for garnish
- Prepare Ground spices:
- Get 4 cloves garlic
- Prepare 6 cloves shallots
- Make ready 6 red chili peppers
- Get 3 bird eye chili peppers (optional)
- Prepare 1 inch ginger
- Take 3 nutmeg
Instructions to make Beef Tongseng:
- Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
- Add beef. Cook until the meat change color. Remove from the heat.
- Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
- Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
- Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋
So that’s going to wrap this up for this special food beef tongseng recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
