Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beefy Vegetable Soup with Meatballs low carb is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beefy Vegetable Soup with Meatballs low carb is something that I’ve loved my entire life.
Beefy Vegetable Soup with Meatballs low carb instructions. Heat the oil in a pot. Brown the meatballs in the oil.
To begin with this recipe, we have to prepare a few ingredients. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
- Get Meat and broth
- Make ready 2-1/2 pound ground beef
- Prepare 16 ounces beef meatballs
- Prepare 1 quart beef broth
- Prepare Vegetables
- Take 2 ribs celery
- Take 1 pound Carrots
- Take 1 pound green beans
- Get 1 cup sliced spring onion
- Get Seasonings
- Make ready 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Take 2 tablespoons extra virgin olive oil
- Make ready 1 teaspoon granulated garlic powder
- Get Cheese
- Take To taste shredded Parmesan cheese
It reminds of minestrone soup without the pasta. Beefy Vegetable Soup with Meatballs low carb step by step. Heat the oil in a pot. Brown the meatballs in the oil.
Steps to make Beefy Vegetable Soup with Meatballs low carb:
- Wash the vegetables. Heat the oil in a pot.
- Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
- Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
- Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
- Add the meatballs. Simmer covered for 15 minutes.
- Serve add cheese to taste. I hope you enjoy!!
Remove from oil and set aside. Slice the onion and celery thinly. Peel the carrots and slice them. You can serve this soup with a side of my No-Knead Skillet Bread to sop up all that tomato goodness. If avoiding breads, move on over and try this soup with a side of my Creamy Garlic Mushrooms with Bacon.
So that is going to wrap this up for this special food beefy vegetable soup with meatballs low carb recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
