Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beefy vegetable soup with meatballs low carb. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Beefy Vegetable Soup with Meatballs low carb instructions. Heat the oil in a pot. Brown the meatballs in the oil.
Beefy Vegetable Soup with Meatballs low carb is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
- Get Meat and broth
- Prepare 2-1/2 pound ground beef
- Prepare 16 ounces beef meatballs
- Prepare 1 quart beef broth
- Take Vegetables
- Take 2 ribs celery
- Get 1 pound Carrots
- Prepare 1 pound green beans
- Take 1 cup sliced spring onion
- Prepare Seasonings
- Make ready 1 teaspoon pink Himalayan salt
- Get 1/2 teaspoon ground black pepper
- Take 2 tablespoons extra virgin olive oil
- Get 1 teaspoon granulated garlic powder
- Take Cheese
- Take To taste shredded Parmesan cheese
It reminds of minestrone soup without the pasta. Thi Beefy Vegetable Soup with Meatballs low carb step by step. Heat the oil in a pot. Brown the meatballs in the oil.
Steps to make Beefy Vegetable Soup with Meatballs low carb:
- Wash the vegetables. Heat the oil in a pot.
- Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
- Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
- Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
- Add the meatballs. Simmer covered for 15 minutes.
- Serve add cheese to taste. I hope you enjoy!!
Remove from oil and set aside. Slice the onion and celery thinly. Peel the carrots and slice them. You can serve this soup with a side of my No-Knead Skillet Bread to sop up all that tomato goodness. If avoiding breads, move on over and try this soup with a side of my Creamy Garlic Mushrooms with Bacon.
So that’s going to wrap this up for this exceptional food beefy vegetable soup with meatballs low carb recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!