Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brenda's beef (or pork) vegetable stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brenda's Beef (or Pork) Vegetable Stew is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Brenda's Beef (or Pork) Vegetable Stew is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook brenda's beef (or pork) vegetable stew using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brenda's Beef (or Pork) Vegetable Stew:
- Make ready 3 lb stew meat (pork or beef or mix)
- Make ready 1 eggplant, peeled & diced
- Prepare 1 zucchini squash, diced
- Take 1 yellow squash, diced
- Take 4 button mushrooms, diced
- Get 1 medium onion, diced
- Make ready 2 tbsp minced garlic
- Make ready 1 can diced tomatoes
- Take 1 can mild rotel
- Take 1 can (6 oz) tomato paste
- Make ready 2 tbsp italian seasoning (may need more I just shake it in there till it looks good)
- Make ready 1 olive oil
- Take 1 salt & pepper to taste
- Take 1 chicken stock
Instructions to make Brenda's Beef (or Pork) Vegetable Stew:
- Saute meat in small amount of olive oil till browned, add to crock pot.
- In the same pot add a bit more olive oil and saute vegetables, onion, garlic, seasoning, till crisp tender then add to crock pot.
- Stir in tomatoes, rotel, paste. If needed add a bit of chicken stock to cover meat and veggies. Salt and pepper to taste.
- Cook on low for however long you need to till meat is cooked through and tender. I cooked mine for about two hours and it was ready.
- Serve with my Roasted Italian Potatoes and Bacon Jalapeno Cheese Cornbread.
So that is going to wrap this up with this special food brenda's beef (or pork) vegetable stew recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!