Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot beef roast & vegetables. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Beef Roast & Vegetables is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Crock Pot Beef Roast & Vegetables is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Get Carrots
- Make ready Potatoes
- Take Seasonings to Taste
- Take or Larger Beef Roast
Instructions to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that’s going to wrap it up for this exceptional food crock pot beef roast & vegetables recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
