Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crockpot Beef Stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Crockpot Beef Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook crockpot beef stew using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Beef Stew:
- Make ready 1 tsp worcestershire sauce
- Prepare 4 tsp minced garlic
- Prepare 1 bayleaf
- Prepare 1 tbsp salt
- Make ready 1 tbsp minced onion flakes
- Prepare 1 tsp sugar
- Take 1/2 tsp paprika
- Take 1/4 tsp pepper
- Get 1/8 tsp allspice
- Make ready 1 can 14.5 ounce sliced carrots
- Take 3 tbsp flour
- Get 1/3 cup cold water
- Take 2 lb beef stew meat cubed
- Make ready 2 cup water
- Prepare 3 can 29 ounce whole new potatoes, cut into bite sized pieces
Steps to make Crockpot Beef Stew:
- Combine beef, spices, and 2 cups water and stir.
- Place potatoes and carrots on top.
- Cook on low 8 hours for the meat to be the most tender.
- Prior to serving, mix together flour and 1/3rd cup cold water, then add to thicken the gravy.
So that is going to wrap it up for this exceptional food crockpot beef stew recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
