Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Beef Stew is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Beef Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can have easy beef stew using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Stew:
- Prepare 400 grams Beef shoulder or shanks for stew
- Prepare 2 Carrots
- Get 150 grams Mushrooms
- Take 1 Onion
- Take 150 ml Red wine
- Make ready 1 Bay leaf
- Take 2 tbsp White flour
- Make ready 4 tbsp Tomato ketchup
- Take 1 tin Tinned demi-glace sauce
- Prepare 1 around 700 ml Water
- Get 1 Salt and pepper
- Take 1 ☆Potato
Then, after about an hour, add carrots, celery, and potatoes. In a medium mixing bowl put flour and teaspoon each salt and pepper, mix. Toss the beef cubes in the flour until coated. In a soup pot heat the olive oil over medium high heat until the oil blooms.
Steps to make Easy Beef Stew:
- Coat the beef well with salt and pepper. Put the flour and beef into a plastic bag and shake until coated. Heat oil in a pan and cook until the outside is seared.
- Once the beef is seared, add red wine. Evaporate the alcohol on high heat. Combine the meat and the remaining sauce in a pot.
- Add more oil to the pan from Step 2. Once heated, add mushrooms and sliced onion and saute. Once the onions turn transparent, it's done.
- Roughly chop the carrot and add to the pot. Add the ketchup, water, and bay leaf and simmer over low heat for about 1 hour.
- Once the meat is well cooked, add a can of demi-glace sauce and cook over medium heat for 20 minutes. Stir occasionally to prevent burning. Season with salt and pepper at the end and you're done.
- You can use whatever demiglace sauce you like.
- I changed the recipe pictures. I add potatoes when I'm not going to freeze it.
It's a wholesome, healthy comfort food dinner that's packed with flavor and real food ingredients. The beef stew recipe is gluten free, grain free, dairy free, and paleo-friendly! Beef stew is the epitome of comfort food. Beef stew is a classic dinner staple in so many households around the world. There are soup and stew adaptations of beef stew like my favorite Easy Hamburger Soup and cultural variations like Hungarian Goulash, but this classic beef stew recipe is a favorite for me!
So that’s going to wrap it up for this exceptional food easy beef stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
