Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Pot Roast in a Slow Cooker is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Beef Pot Roast in a Slow Cooker is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Prepare 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Get 2 cup beef stock
- Get 1 tsp Granulated Garlic
- Make ready salt
- Take ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up with this special food beef pot roast in a slow cooker recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
