Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hearty italian style beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hearty Italian Style Beef Stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hearty Italian Style Beef Stew is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have hearty italian style beef stew using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hearty Italian Style Beef Stew:
- Make ready 1.5 lbs stewing beef, diced
- Get 3 celery ribs, diced
- Make ready 2 medium/large carrots, diced
- Make ready 1 large onion, diced
- Take 4 garlic cloves, minced
- Get 230 g cremini mushrooms, cut into quarters
- Get 1 can cannellini beans, drained
- Make ready 1 tbsp tomato paste
- Get 2 tsp Italian seasoning
- Make ready 1 tsp dried oregano
- Take 2 tsp dried basil
- Take 2 dried bay leaves
- Get 1 cup red wine
- Take 1/2 cup beef stock
- Prepare 1.5 tbsp flour or corn starch
- Make ready 1 large can diced tomatoes
- Prepare Parsley, chopped (garnish, optional)
- Take to taste Salt and pepper
- Take 3 tbsp olive oil
Steps to make Hearty Italian Style Beef Stew:
- In a dutch oven or pot, heat oil and brown beef.
- Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
- Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
- Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
- In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)
So that is going to wrap it up with this special food hearty italian style beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
