Instant Pot Beef Stew
Instant Pot Beef Stew

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Instant Pot Beef Stew is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Instant Pot Beef Stew is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Beef Stew:
  1. Take 2 lbs Beef Stew meat, 1-2" chunks
  2. Prepare 3 Tbls flour
  3. Take 2 Tbls Extra virgin Olive oil
  4. Get 1/4 tsp pepper
  5. Make ready 1 pkg McCormick Beef Stew seasoning
  6. Make ready 4 Cups Water
  7. Take 4 cups beef broth
  8. Get 3 Cups baby carrots, 16oz bag
  9. Make ready 1 onion, large diced
  10. Get 1 large celery rib, diced
  11. Get 3 Tbls garlic, minced
  12. Make ready 6 medium baby red potatoes, 1 1/2 lbs
  13. Take 8 oz sliced mushrooms
  14. Prepare 1 Tbls fresh parsley
Steps to make Instant Pot Beef Stew:
  1. Toss beef with flour.
  2. Press sauté button, put Olive oil in pot, brown beef on all sides.
  3. Press cancel button. Add stew seasoning packet and water.
  4. Add remaining ingredients except for the parsley.
  5. Place lid on pot, and vent to seal.
  6. Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
  7. When pot beeps at finish, allow to natural release until the pin drops.
  8. Top with fresh parsley, Serve with fresh bread. Enjoy!

So that’s going to wrap it up for this special food instant pot beef stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!