Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, jeanette's beef stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jeanette's Beef Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Jeanette's Beef Stew is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook jeanette's beef stew using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jeanette's Beef Stew:
- Take 2 cup carrots (cut into small pieces)
- Get 2 cup peas
- Get 1 cup green beans
- Prepare 1 onion (diced)
- Prepare 4 large potatoes (cut into small pieces)
- Take 2 tbsp Worcestershire sauce
- Get 2 tbsp bbq sauce
- Get 2 tsp minced garlic
- Prepare 2 lb stew beef (cut into small bite size pieces)
- Make ready 2 can beef broth
- Get 1 cup water
- Make ready 1/2 stick butter
- Take 2 celery stalks (cut into small pieces)
- Make ready 1/2 cup green pepper (diced)
- Take 1 cup flour
- Get 1 salt, pepper & other favored seasons to taste
- Take 1 tsp paprika
Instructions to make Jeanette's Beef Stew:
- Season beef with salt, pepper, etc and coat with flour.
- Melt butter in large skillet. Saute onions and then add flour coated beef until lightly browned.
- Add vegetables, beef, broth, water and all other ingredients to crockpot. Cook on high for approx 5 hours. Stew will thicken upon cooking from the flour coated on the beef.
So that’s going to wrap it up for this special food jeanette's beef stew recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
