Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, low-carb beef stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Low-Carb Beef Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Low-Carb Beef Stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Beef Stew:
- Make ready 10 sticks celery
- Take 30 baby carrots or equivalent
- Get 3 bunches radishes
- Prepare 1 yellow onion chopped
- Prepare 1 tsp garlic
- Get 2 tablespoons Worcestershire sauce
- Make ready 1.6 lbs stew meat (1 case)
- Prepare 30 oz beef broth (3 Campbells cans)
- Make ready 1 tsp salt
- Take 1 tsp pepper
- Make ready Frozen corn - optional
- Get Frozen green beans - optional
- Make ready Frozen peas - optional
- Take 1/4 cup flour??? (New addition to try)
Steps to make Low-Carb Beef Stew:
- If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
- Coat meat in flour to thicken sauce. (New addition to try)
- Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
- Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
- 30 minutes before eating stir in frozen corn and green beans (and peas). -optional
So that is going to wrap this up with this special food low-carb beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
