Low-Carb Beef Stew
Low-Carb Beef Stew

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low-carb beef stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes.

Low-Carb Beef Stew is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Low-Carb Beef Stew is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Beef Stew:
  1. Get 10 sticks celery
  2. Take 30 baby carrots or equivalent
  3. Take 3 bunches radishes
  4. Get 1 yellow onion chopped
  5. Prepare 1 tsp garlic
  6. Make ready 2 tablespoons Worcestershire sauce
  7. Take 1.6 lbs stew meat (1 case)
  8. Take 30 oz beef broth (3 Campbells cans)
  9. Get 1 tsp salt
  10. Prepare 1 tsp pepper
  11. Prepare Frozen corn - optional
  12. Get Frozen green beans - optional
  13. Get Frozen peas - optional
  14. Prepare 1/4 cup flour??? (New addition to try)

Nigerian Beef Stew is a mouthwatering West African stew made with blended plum tomatoes, red bell peppers and habanero peppers. Welcome to Low Carb Africa, the home of Keto & Low Carb African-inspired recipes. I specialize in creating mouthwatering recipes with rich, bold and spicy flavors. Searching for Low Carb Beef Stew?

Instructions to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

Look no further, here's a simple and delicious recipe that's sure to please the entire family. You're search stop here, this is the BEST low carb beef stew! This soup has to be one of the best soups I've ever tasted, with tender chunks of beef that you can cut with a. Reviews for: Photos of Low-Carb Beef Stew. Low-Carb Beef Stew. this link is to an external site that may or may not meet accessibility guidelines.

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