Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, low-carb beef stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Try New Recipes In The Comfort Of Your Home. Your gluten-free ketogenic diet just got better. Boil the easy low carb beef stew.
Low-Carb Beef Stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Low-Carb Beef Stew is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low-Carb Beef Stew:
- Prepare 10 sticks celery
- Make ready 30 baby carrots or equivalent
- Make ready 3 bunches radishes
- Take 1 yellow onion chopped
- Get 1 tsp garlic
- Take 2 tablespoons Worcestershire sauce
- Take 1.6 lbs stew meat (1 case)
- Prepare 30 oz beef broth (3 Campbells cans)
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Take Frozen corn - optional
- Get Frozen green beans - optional
- Prepare Frozen peas - optional
- Make ready 1/4 cup flour??? (New addition to try)
How to make low carb beef stew: This post contains affiliate links. Beef Stew is a great way to use up leftover meat and veggies. I have made this dish so many times and each batch is different from the last. Keto Beef Stew to Die For!
Steps to make Low-Carb Beef Stew:
- If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
- Coat meat in flour to thicken sauce. (New addition to try)
- Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
- Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
- 30 minutes before eating stir in frozen corn and green beans (and peas). -optional
As I just mentioned, this is one of the best beef stew recipes, and it won't take too long to make either. Then it's really just a waiting game. Great beef stews take a little time to cook - it's a labor of love - and this beef stew is no different. To meal prep this low carb beef stew recipe, cook it and stash it in portioned out containers, freeze anything you won't be able to eat in the next few days. As with most soups, know that this low carb beef stew recipe tastes even better the next day!
So that is going to wrap this up for this special food low-carb beef stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!