Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lynn’s beef stew (crockpot). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lynn’s Beef Stew (Crockpot) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my entire life. They are nice and they look wonderful.
My mom did not have a crockpot until I was older, but if she would have had one when I was growing up, I am sure she would have used it for stew. Using a crockpot for stew makes it so easy. In a skillet cook ground beef and onion until beef is cook through and onion is tender.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Prepare 1 lb. stew beef, browned and dredged in flour
- Take to taste Salt, pepper, garlic powder,
- Prepare 1/2 cup flour, for dredging
- Take 28 oz. can of diced tomatoes
- Get 1 small onion finely chopped
- Get 3 beef bouillon cubes
- Get 4 cups hot water
- Get 2 bay leaves
- Take 1 lb. potatoes, cut into bite size pieces
- Take 1 cup carrots, peas or any other desired vegetables
A friend of mine made this one night when she had us over for dinner and I have been making it every since, It's become a family favorite. This is a great recipe for cold winter days when you don't feel like fussing in the kitchen. I serve with warm bread or biscuits. Paul Lynde Stew Quantities can be increased depending on the size of your dutch oven and how many people you are going to be.
Instructions to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
OMG OMG OMG this is the best slow cooker beef stew recipe ever, we all thoroughly enjoyed it and the spices made it taste so lovely, I cook this at least once a week now, absolutely beautiful, thank you so much, AAA+RATED. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! Place flour in a large shallow dish. Add stew meat; turn to coat evenly.
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