Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's low carb breadless beef burgers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Low Carb Breadless Beef Burgers Talk about a yummy way to lose weight! She develops and tests low carb and keto recipes in her California home. Kim shares delicious low carb and keto recipes no one would believe are sugar-free.
Mike's Low Carb Breadless Beef Burgers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mike's Low Carb Breadless Beef Burgers is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have mike's low carb breadless beef burgers using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Low Carb Breadless Beef Burgers:
- Make ready Breadless Beef Burgers
- Make ready 1 lb Lean Hamburger Meat
- Prepare 1 tsp Each: Granulated Garlic-Granulated Onion-Black Pepper
- Prepare 1 tsp Seasoned Salt
- Get 3 dash Worchestershire Sauce
- Take 4 tbsp Cheddar Cheese [cubed] Or 2 Thin Slices Cheddar Cheese
- Take 4 slice Thin Sliced Purple Onions
- Get 4 Sliced Firm Tomatoes
- Prepare 8 large Dill Pickle Slices
- Prepare 12 large Iceberg Lettuce Leaves
- Get 2 tbsp Ketchup
- Prepare 3 tbsp Real Mayonnaise
- Make ready 2 pinch Sea Salt
They just do the sandwiching with eggplant slices, plantains, mushroom caps, and cauliflower instead of slices of bread. See real-life photos of my actual low carb Jersey Mike's sub in a tub orders. Get my printable Jersey Mike's sub in a tub low carb menu to see macros for their different low carb burger options. Going breadless is now a trend, in large part to people's search for Atkins lunch ideas but also because people discovered that there are so many other options to sub for bread.
Steps to make Mike's Low Carb Breadless Beef Burgers:
- Chop all vegetables and chill.
- Add all seasonings except for sea salt and cheese [optional] into the hamburger meat and mix well.
- You can choose to add the cheese inside the hamburger meat or melt on the top.
- Mold 2 hamburger patties and lightly sprinkle tops with Sea Salt.
- Fry hamburger meat to desired doneness or until fully cooked. About 3 minutes on each side for well done. Add cheese to hamburger surface and allow to melt if it's not been added within the hamburger meat mixture.
- Drain burgers on paper towels.
- Add mayonnaise and ketchup to burger top [or in between lettuce leaves] followed by pickles, onions and tomatoes.
- Wrap each burger in 3 layers Iceberg Lettuce leaves each. Top and bottom.
- Serve hamburger warm and vegetables chilled.
- Enjoy!
The roast beef is sliced right in front of you, so you're sure of it's "freshness", then mixed with provolone and then laid on fresh lettuce leaves. Five Guys Burgers 'I'll have a hamburger, hold the bun' If you are on a grain free diet, it's more than likely that you've spoken these words, either at a restaurant or backyard barbecue. A hamburger without a bun is more like a meat patty than a hamburger, though. It defeats the whole point of a handheld packet of meat and filling. Low-carb diets also allow you to focus on the meal rather than the vehicle transporting it.
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