Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my easy basic hashed beef stew. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Easy Basic Hashed Beef Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. My Easy Basic Hashed Beef Stew is something that I’ve loved my whole life. They are nice and they look fantastic.
Great recipe for My Easy Basic Hashed Beef Stew. I've always liked hashed beef stew (hayashi rice), and I used to watch my mother make it when I lived at home! It's really important to stir fry the onion well.
To begin with this recipe, we have to prepare a few ingredients. You can cook my easy basic hashed beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Easy Basic Hashed Beef Stew:
- Make ready 450 grams Onion
- Make ready 450 grams Thinly sliced beef
- Get 150 grams Shimeji mushrooms
- Take 1 tbsp Butter
- Prepare 3 tbsp White flour
- Prepare 1 Krazy Salt
- Take 600 ml Water
- Get 1 Bay leaf
- Make ready 50 ml Red wine
- Take 3 tsp Soup stock granules
- Make ready 5 tbsp Ketchup
- Make ready 3 tbsp Tonkatsu or Worcestershire sauce
It can be made with several different meats. I'm using a chuck roast, but you could also make it with stew meat, eye of round, or bottom round. A classic weeknight meal/ comfort food, loaded with Italian seasoning. When it comes to hearty comfort meals, nothing can beat beef stew.
Instructions to make My Easy Basic Hashed Beef Stew:
- Thinly slice the onion and fry in vegetable oil. Add butter and fry some more. Then, add the meat. Sprinkle in the flour and continue to fry. Season with Krazy Salt.
- Add the water and bay leaf, then the mushrooms and then the red wine and let it simmer for a while. Remove the scum. After simmering for a while, remove the bay leaf and add the soup stock granules, the ketchup and the sauce.
- Done!
Basic ingredients from your pantry come together to create the most flavorful dinner ever. Tender, caramelized, browned beef and a variety of vegetables simmer in the. A spicy way to dress up stew beef. My mom made this when we were kids, and we loved it. It is spicy while not mouth-burning!
So that is going to wrap this up for this special food my easy basic hashed beef stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
