Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, my slow cooker beef stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.
My Slow Cooker Beef Stew is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. My Slow Cooker Beef Stew is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Slow Cooker Beef Stew:
- Get 300 g Beef Cubed
- Prepare 8 New Potatoes
- Prepare 1 Large Onion
- Make ready 1/4 cup Sweet Peas
- Get 2 Medium sized Carrots chopped
- Take 6 Florets of Broccoli
- Get 10 Small plum Tomatoes cut halved
- Take 6 Sundried Tomatoes cut in half
- Take 1 Veg Stock cube in 1/4 cup Boiling water
- Make ready 2 Beef Stock cube in 1/2 Cup Boiled water
- Make ready 2 Carrots chopped
- Make ready 1 Can mixed Beans drain the water from the can
- Get 1/4 tsp Salt
- Take 1/2 tsp Black Pepper
- Take 1 tbls Balsamic Vinegar
- Make ready 1 tbls Tomato Puree
Mom's best ever slow cooker beef stew cooked to perfection with dry red wine, garlic, fresh herbs and tender potatoes and carrots. This easy beef stew recipe is just like the classic one you grew up with and makes a delicious, protein-packed dinner the whole family will love! Cookies, if you don't make any of my other recipes you HAVE to try this one!! The meat in the stuff is insanely tender!
Instructions to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Oh man what a disaster, that recipe turned out runny and had no flavor. The recipe I tried was from a famous slow cooker cookbook and the end result was more of watery soup than a stew. Learn how to make slow cooker beef stew healthy and delicious!
So that’s going to wrap it up with this special food my slow cooker beef stew recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
