Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my slow cooker beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Slow Cooker Beef Stew is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Slow Cooker Beef Stew is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Slow Cooker Beef Stew:
- Make ready 300 g Beef Cubed
- Prepare 8 New Potatoes
- Make ready 1 Large Onion
- Take 1/4 cup Sweet Peas
- Take 2 Medium sized Carrots chopped
- Prepare 6 Florets of Broccoli
- Take 10 Small plum Tomatoes cut halved
- Take 6 Sundried Tomatoes cut in half
- Take 1 Veg Stock cube in 1/4 cup Boiling water
- Get 2 Beef Stock cube in 1/2 Cup Boiled water
- Make ready 2 Carrots chopped
- Get 1 Can mixed Beans drain the water from the can
- Make ready 1/4 tsp Salt
- Take 1/2 tsp Black Pepper
- Take 1 tbls Balsamic Vinegar
- Prepare 1 tbls Tomato Puree
Instructions to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
So that’s going to wrap it up for this special food my slow cooker beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!