Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my slow cooker beef stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My Slow Cooker Beef Stew is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. My Slow Cooker Beef Stew is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Slow Cooker Beef Stew:
- Take 300 g Beef Cubed
- Get 8 New Potatoes
- Take 1 Large Onion
- Prepare 1/4 cup Sweet Peas
- Take 2 Medium sized Carrots chopped
- Make ready 6 Florets of Broccoli
- Get 10 Small plum Tomatoes cut halved
- Take 6 Sundried Tomatoes cut in half
- Make ready 1 Veg Stock cube in 1/4 cup Boiling water
- Prepare 2 Beef Stock cube in 1/2 Cup Boiled water
- Take 2 Carrots chopped
- Take 1 Can mixed Beans drain the water from the can
- Get 1/4 tsp Salt
- Take 1/2 tsp Black Pepper
- Take 1 tbls Balsamic Vinegar
- Make ready 1 tbls Tomato Puree
Instructions to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
So that’s going to wrap this up with this special food my slow cooker beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
