Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, my slow cooker beef stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My Slow Cooker Beef Stew is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. My Slow Cooker Beef Stew is something that I have loved my entire life.
Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste.
To begin with this particular recipe, we must prepare a few components. You can have my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Slow Cooker Beef Stew:
- Make ready 300 g Beef Cubed
- Make ready 8 New Potatoes
- Get 1 Large Onion
- Prepare 1/4 cup Sweet Peas
- Prepare 2 Medium sized Carrots chopped
- Make ready 6 Florets of Broccoli
- Get 10 Small plum Tomatoes cut halved
- Take 6 Sundried Tomatoes cut in half
- Make ready 1 Veg Stock cube in 1/4 cup Boiling water
- Take 2 Beef Stock cube in 1/2 Cup Boiled water
- Take 2 Carrots chopped
- Make ready 1 Can mixed Beans drain the water from the can
- Take 1/4 tsp Salt
- Prepare 1/2 tsp Black Pepper
- Get 1 tbls Balsamic Vinegar
- Prepare 1 tbls Tomato Puree
Mom's best ever slow cooker beef stew cooked to perfection with dry red wine, garlic, fresh herbs and tender potatoes and carrots. This easy beef stew recipe is just like the classic one you grew up with and makes a delicious, protein-packed dinner the whole family will love! Cookies, if you don't make any of my other recipes you HAVE to try this one!! The meat in the stuff is insanely tender!
Steps to make My Slow Cooker Beef Stew:
- Add everything to the slow cooker stir to mix it up.
- Set on Low from early morning til Dinner time.
- Or late at night for next day.
With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Oh man what a disaster, that recipe turned out runny and had no flavor. The recipe I tried was from a famous slow cooker cookbook and the end result was more of watery soup than a stew. Learn how to make slow cooker beef stew healthy and delicious!
So that’s going to wrap this up with this exceptional food my slow cooker beef stew recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
