Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, patty's slow cooked beef cubes on top of mountain of fluffy mash. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Patty's Slow cooked beef cubes on top of mountain of fluffy mash is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Patty's Slow cooked beef cubes on top of mountain of fluffy mash is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have patty's slow cooked beef cubes on top of mountain of fluffy mash using 20 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Patty's Slow cooked beef cubes on top of mountain of fluffy mash:
- Prepare 2 lb beef cubes or stew beef
- Prepare 1 cup strong coffee prepared
- Prepare 1 tbsp garlic powder
- Make ready 2 tbsp onion powder or chopped 1 large onion
- Prepare 2 tbsp grapeseed oil or corn or vegetable oil
- Prepare 2 tbsp soy sauce
- Get 2 tsp worcestershire sauce
- Get 1/4 cup ketchup
- Make ready 1/2 tsp Rosemary
- Get 1 1/2 tsp cumin seeds
- Make ready 1/2 tsp celery seeds
- Prepare 1 tsp oregano
- Prepare 2 beef bullion cubes or powder
- Get 6 cup instant potatoes cooked or homemade
- Make ready 1/4 cup sour cream
- Make ready 1 1/2 cup Green beans
- Make ready 2 tsp cornstarch (heaping) not leveled
- Prepare 1 loaf French bread
- Take 1 tsp salt or to taste
- Make ready 1 black pepper
Instructions to make Patty's Slow cooked beef cubes on top of mountain of fluffy mash:
- Cut beef cubes into 1 inch each.
- Heat oil in deep saute pan
- Add beef cubes to heated oil slowly
- Brown beef cubes on all side on high heat. Stir occasionally.
- Add following: coffee, worcestershire sauce, soy sauce, water to just cover beef, ketchup. Stir. Bring to boil.
- Add the following: onion, garlic, rosemary, cumin, celery, oregano, bullion cubes, salt & pepper
- Reduce heat to low. Cover & simmer for 1 1/2 hrs
- Make instant potatoes (follow package directions), add sour cream and garlic to potatoes after they cool for 10 mins. If no sour cream you can replace with 2 tablespoons of mayo.
- Slice french bread to your desire and butter each slice and sprinkle garlic powder on each and oregano. Place under broiler for 2 mins or until golden brown.
- 5 minutes before beef is done, add 2 heaping teaspoons of cornstarch to a 1/2 cup of water and stir in cup until dissolved. Add water and cornstarch mixture to beef cubes to thicken the gray. Stir and boil for 2 minutes or until gravy thickens.
- Assemble: place a little bit of potatoes on plate then place french bread slice on top, then top off with more potatoes, then beef cubes and gravy, then add your cooked green beans. Enjoy!
So that’s going to wrap it up with this special food patty's slow cooked beef cubes on top of mountain of fluffy mash recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
