Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, the bomb roast beef. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The Bomb Roast Beef is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. The Bomb Roast Beef is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have the bomb roast beef using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make The Bomb Roast Beef:
- Make ready 3-4 pound Rump Roast
- Prepare 2 cups Water
- Take 15 oz Tomatoes Sauce
- Prepare 1 Onion Cut Into Large Pieces
- Make ready 2 Green Peppers Cut Into Large Pieces
- Take 2 Tsp Crushed Red Pepper
- Prepare 1 Tsp Salt
- Take 1/2 Tsp garlic
- Get 1 Tsp Oregano
- Take 1/4 Tsp Anise Seed
- Take 1/4 Tsp Sage
Steps to make The Bomb Roast Beef:
- Bake roast in 350 degree oven until done (usually an hour& a half to two hours). Put water, sauce, onion, green pepper and spices in crockpot and allow them to cook on low while beef is baking. When beef is done, slice and put in crockpot with sauce. Let beef cook in sauce for 2 hours. Serve on french bread.
So that is going to wrap it up for this special food the bomb roast beef recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
