Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef roast with diced vegetables. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Roast with Diced vegetables is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef Roast with Diced vegetables is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef roast with diced vegetables using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Roast with Diced vegetables:
- Take 5 Kilograms Beef .
- Prepare 2 Carrots
- Take 2 Potatoes
- Get 3 Onion
- Make ready 2 Teaspoons Chilli powder
- Make ready 2 Teaspoons Coriander powder
- Take optional . 5 Teaspoon Garam masala (ground mixture of spices)-
- Prepare to fry Oil
- Take to taste Salt
Instructions to make Beef Roast with Diced vegetables:
- Clean and chop the beef into cubes.Dice carrots.Slice potatoes circular.Slice the onions thin
- Pressure cook the beef and drain the excess water.
- Marinate the beef cubes with 1 tsp of chilli and coriander powder,salt to taste,and little oil.
- Deep fry half of the chopped onions till golden brown. Deep fry carrots and potatoes and the marinated beef.
- In the remaining oil saute' the rest of the onions and add the rest of chilli and coriander powder and garam masala.Salt to taste.
- Add the fried beef to this and add little water and cook for 3-5 minutes. Serve it with the fried vegetables and onion on top.
So that’s going to wrap this up for this special food beef roast with diced vegetables recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!