Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ribeye beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ribeye Beef Stew is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ribeye Beef Stew is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have ribeye beef stew using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ribeye Beef Stew:
- Get 3 lbs mini diced steak, ribeye works well. 1/4"to 3/8" cubes
- Take 1/4 cup olive oil
- Prepare 1 tablespoon sea salt
- Get 2 teaspoon crushed rosemary
- Prepare 2 teaspoons ground cayenne pepper
- Take 3/4 cup peas
- Get 3/4 cup diced carrots
- Prepare 1 cup diced onions
- Make ready 1 lb sliced portobello Mushrooms
- Prepare 1/2 cup diced celery
- Get 1 tablespoon minced garlic
- Take 1 stick salted butter
- Get 12 oz Merlot
- Make ready 32 oz Beef Stock
- Prepare 2 tabl spoons of flour
- Get 2 cups diced potatoes
- Get 2 tablespoons Worcestershire sauce
Steps to make Ribeye Beef Stew:
- Brown and sear diced steak cubes with salt, rosemary, cayenne pepper and olive oil. 15 to 20 minutes or so.
- Add peas and diced carrots into the crock pot, with cooked mini steak cubes, beef stock, worcestershire sauce, potatoes and 10 to 12oz of merlot, no one is counting… add 2 cups if you like for a little more etiquette.
- Sauté onions and celery with half of the butter for 5 to 7 minutes, add to the crockpot. I added a pinch of salt and black pepper here out of habbit, not necessarily needed.
- Sauté the mushrooms with other half of butter, minced garlic and 1 tablespoon of flour for 12 to 15 minutes, cook them down to add a nice thickess and flavor.
- Pull about a cup of stock/wine mix from crockpot and add into the pan and 1 tablespoon of flour for a few minutes, get all of the flavors out of the pan. Add in with the rest of the mix in crock pot.
- Put the crockpot on high for 2 hours to bring everything up to temperature and low for about 6 hours or until the potatoes are soft.
So that is going to wrap it up for this exceptional food ribeye beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
