White chicken chili
White chicken chili

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, white chicken chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

White chicken chili is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. White chicken chili is something that I’ve loved my whole life.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To begin with this recipe, we have to first prepare a few components. You can have white chicken chili using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make White chicken chili:
  1. Make ready Around 2 Lbs chicken breast
  2. Get 1 large brown onion
  3. Make ready 6 large cloves of garlic
  4. Take 1 Tbsp olive oil
  5. Make ready 1-15.8 Oz can great northern beans drained and rinsed
  6. Take 2-4 Oz cans of chopped green chilis
  7. Take 1 tsp chili powder
  8. Take 1.5 tsp cumin
  9. Take 1.25 tsp salt
  10. Get 1 tsp dried oregano
  11. Get 1/2 tsp black pepper
  12. Prepare 1/4 tsp red pepper flakes
  13. Make ready 1/4 tsp dried ancho chili pepper
  14. Get 1/4 tsp onion powder
  15. Get 2 Tbsp dried chives
  16. Get 1/2 tsp parmesan cheese
  17. Take 1 tsp tobasco plus more to serve
  18. Get 4 Oz chicken stock
  19. Make ready 4-5 Oz sour cream
  20. Take 1/4 C Heavy cream
  21. Take Steamed kale to serve

Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network.

Steps to make White chicken chili:
  1. Dice the onion and garlic and add to a large pot. Add the oil to the pot. Dice the chicken in 1/2 inch pieces and add to the pot.
  2. Cook on medium to high heat, mixing frequently, until the chicken is no longer pink.
  3. Add the beans and everything else except for the sour cream and the heavy cream. Lower the heat to medium low and simmer for 20 minutes. My wife doesn't like kale or I would chop it in fine pieces and add it here. I just steamed it separately and added it to mine when I served it.
  4. Add the sour cream and the heavy cream. Heat but don't boil. Serve.
  5. I like a lot of extra tobasco in mine. Add it to taste

How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili.

So that’s going to wrap this up for this special food white chicken chili recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!