Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken bacon florentine (fettucine). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Bacon Florentine (Fettucine) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Bacon Florentine (Fettucine) is something which I have loved my entire life. They’re fine and they look fantastic.
View the recipe and nutrition for Chicken Bacon Florentine Fettuccine, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken bacon florentine (fettucine) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Florentine (Fettucine):
- Make ready 200 grams fettucine (cooked as per package instruction)
- Make ready 1 small onions
- Prepare 1 (8 cloves) garlic
- Prepare 1/8 chicken - boneless, chopped
- Get 5 strips bacon - chopped to bits
- Take 80 ml full cream milk
- Get 1/2 cup parmesan cheese
It is so easy that you can pull it together any night of the Cook and drain the fettuccine according to the package directions. While the fettuccine is cooking, season the chicken as desired. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Thankfully, I had some diced grilled chicken in the freezer, some cooked turkey bacon in the freezer, along with a box of frozen spinach. And in oregano and thyme from the garden…just enough to give the additional umph to the pasta!
Steps to make Chicken Bacon Florentine (Fettucine):
- Season chicken with salt and pepper then saute until turned white.
- Add in onions, garlic and bacon.
- Add in cooked pasta and milk.
- Add parmessan cheese and mix until milk is reduced.
- Add salt and pepper to tast. Serve hot with garlic bread.
So what's missing from this here florentine pasta…a cream sauce! Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. Spinach fettuccine is made from spinach, flour, and eggs. Their 'Blackened Chicken Fettuccine' minus the spinach. Chicken Fettuccine Casserole (Cooking for Two).
So that is going to wrap this up with this special food chicken bacon florentine (fettucine) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
