Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken, cabbage, and kale stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
View top rated Chicken cabbage kale stew recipes with ratings and reviews. Braised Chicken With Kale, Chicken/Cabbage/Noodle Salad, Chicken Cabbage Salad, etc. serving of the stew. This easy delicious Chicken Stew recipe is loaded with tender pieces of chicken and sweet creamy cabbage in an ultra-flavorful broth.
Chicken, Cabbage, and Kale Stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken, Cabbage, and Kale Stew is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chicken, cabbage, and kale stew using 20 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Chicken, Cabbage, and Kale Stew:
- Make ready Stew
- Prepare 1 large onion
- Prepare 1 pints mushrooms any style
- Make ready 1 bunch kale
- Prepare 1 lb cole slaw mix
- Take 1 can diced tomato drained
- Take 32 oz chicken stock
- Get 1/2 tsp cayenne pepper
- Get 1/2 tsp black pepper
- Make ready 1/2 tsp seasoned salt
- Get 1/2 tsp Chinese 5 spice
- Get 2 tbsp light brown sugar
- Take 3 clove minced garlic fresh or jarred
- Make ready 1/4 cup olive or veggie oil
- Get 1/4 cup Worcestershire sauce
- Get 1/2 tsp curry powder
- Get Chicken
- Take 2 lb chicken tenderloin or breast
- Get 2 dash seasoned salt
- Prepare 2 dash black pepper
You are going to be surprised by just how tasty it comes out. One dinner specifically turned me off, I must have been eight years old, and the bowl of boiled cabbage and chicken just was not appetizing to my young palate. Combine the chicken broth, vegetable broth, water, chicken, cannellini beans, potatoes, pepper, salt, oregano, and garlic powder in a large pot; bring to a boil; reduce heat to medium-high and cook until the potatoes are UGC Reviews Modal. Reviews for: Photos of Chamberlayne Chicken and Kale Stew.
Instructions to make Chicken, Cabbage, and Kale Stew:
- Season chicken to taste. In a large frying pan cook chicken in olive oil or veg oil over medium heat. **** Don't over or under cook chicken
- Cook stew in pot at the same time your cooking chicken in pan
- Set chicken aside when done to cool off. When cool cut chicken into small cubes
- STEW TIME
- In a dutch oven or small stock pot add 1/4 cup of veg or olive oil
- Add chopped or sliced onion to pot
- add chopped, sliced or diced mushrooms
- add minced garlic
- add the 1/4 of Worcestershire sauce
- mix and let cook down some
- add the kale and let it cook down about 1-2 mins
- add coleslaw mix
- add all powder seasonings listed abv. Then add brown sugar. Let cook for 4 -5 mins. Be sure to stir regularly
- add chicken stock from box. if using bouillon packets use 2 packet and 32oz of water
- when veggies are done and stew is smelling up your house. turn the pot off. drained diced tomatoes and add them.
- then add the cooked cubed chicken
- Give a good stir and your done.
- Enjoy!!!
- Tip: season to your taste. also add more stock if you want a more broth or soup feell
I love a tasty stew that is hearty and filled with plenty of good vegetables and flavors. You'll find chunks of potatoes, diced tomatoes, pieces of chicken and of course, nice, thick ribbons of cabbage. It certainly satisfied our desire for cabbage and has now become a recipe that will be in my recipe files. A flavorful chicken stew that gets every iota of value from the chicken bones. Serve with fixings that guests can pick and choose to build their own bowls.
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