Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken soup with a twist. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Soup with a twist is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Soup with a twist is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken soup with a twist using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup with a twist:
- Take - water
- Make ready lb. - chicken breast cubed
- Make ready carrots - sliced
- Take celery - sliced
- Get onions - chopped
- Prepare - chopped fresh parsley
- Take garlic - minced
- Make ready red wine vinargrette
- Make ready lemon juice
- Make ready - olive oil
- Make ready - salt
- Make ready - freshly ground pepper
- Take - penne pasta, al dente
- Make ready red potatoes - chopped
Instructions to make Chicken Soup with a twist:
- In a pan at high heat add olive oil and minced garlic cook for 2 mins. or until browned, then add chicken and stir generously, add red wine vinargrette, bring heat to medium high and let it sit for 8 minutes.
- bring 9 cups water in a pot to a boil and add chicken with everything else in the pan to the pot and let simmer at medium high heat for 45 minutes
- after 45 minutes add potatoes, celery, carrots, salt and pepper , let simmer for another 25 minutes and then add pasra
- after 25 minutes add the rest of the ingredients and let simmer at medium heat for another 30 minutes, and then serve
So that’s going to wrap it up for this exceptional food chicken soup with a twist recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!