Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ☆~♡ chicken stuffed fried chilli / peri bites♡~☆. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to make peri bites How to make Chilli bites How to make stuffed fried chillies #peribites#cookingfunandtips#chillibites. Assalam-u-Alaikum, Crispy Chicken Pakora - Restaurant Style Chicken Pakora - Easy Pakora. This recipe is prepaired by my son.
☆~♡ Chicken Stuffed fried chilli / Peri Bites♡~☆ is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. ☆~♡ Chicken Stuffed fried chilli / Peri Bites♡~☆ is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have ☆~♡ chicken stuffed fried chilli / peri bites♡~☆ using 28 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make ☆~♡ Chicken Stuffed fried chilli / Peri Bites♡~☆:
- Take ●Ingredients :
- Prepare 10 lamby pieces Chicken breast piece
- Get Half tsp Salt
- Make ready Half tsp adrak lehsan paste
- Get 10 moti wali Green chillies
- Make ready Frying ke liy Oil
- Make ready ●Ingredients for chicken sauce:
- Make ready Half cup Mayoniese
- Make ready 1-2 tbs Chilli sauce
- Make ready 3 tbs Chilli garlic sauce
- Make ready 1 tsp Garlic paste
- Make ready To taste Salt
- Prepare 1/2 tsp / to taste Black pepper
- Make ready 1 1/2 tsp / to taste
- Get Red chillies(crushed)
- Prepare ●Ingredients for batter:
- Make ready Half cup White flour
- Make ready 1/4 cup Corn flour
- Make ready 1 tbs / to taste Black pepper
- Take 1-2 / as required (beaten) Egg
- Take 2 tbs / As required Water
- Take To taste Salt
- Make ready ●Ingredients for coating:
- Make ready 1/2 cup Cornflour
- Prepare 1/2 cup breadcrumb
- Make ready Half cup white flour
- Prepare Half tsp Salt
- Take 1 tsp Black pepper
When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it - eat it the way you want to. Note: if want a thicker coating dip the stuffed chilli in the egg and then in the bread crumbs and repeat this again, this will give u a thicker coating and double crunch. Your tasty Peri Bites now ready to serve.
Steps to make ☆~♡ Chicken Stuffed fried chilli / Peri Bites♡~☆:
- Sb sy pehly Chicken lambae me mirch ki motae ke hisab sy moty pieces me kat Lein.
- Phr Pani me Namak or adrak lehsan paste Dal ke chicken boil krlen. Pani itna hi Dalen jitny me gal jaey.
- For chicken filling : - - Chicken filling sauce bnany ke liy ek bowl me chicken sauce ke all ingredients ko achi trha mix krlen or sauce ready krlen.
- Phr Us me boiled chicken pieces dal ke achi trha mix krlen.
- For batter: - - All ingredients ko pani me achi trha mix kar ke garha batter bana lein. Pani
- For coating : - - All ingredients ko bowl me dal ke achi trha mix krlen.
- For chilli's filling stuffed : - - Mirchon ko lambae me kat krlen or beej nikal dein.
- Phr chicken ki fiiling sb mirchon me fill krden chicken piece with sauce fill krlen.
- Phr fill hoe mirch ko liquid batter me dip karein phr coating ke mixture su coat karein phr again dip liquid batter and then coating mixture. Hath sy press krty hoey coating ko achi trha set krlen.
- Sb mirchon ko isi trha sy coating krlen.
- Phr garam oil me dal ke deep fry krlen golden or crispy kar ke nikal lein.
- Delicious stuffed fried chilies ready hain ketchup or dip sauce ke sath serve karein.
- Note : Save krny ke liy coating ke baad airtight plastic container me rakh ke freez krlen.
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So that is going to wrap this up with this exceptional food ☆~♡ chicken stuffed fried chilli / peri bites♡~☆ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
