Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilli chicken and veg fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. Add all chopped vegetables and slit green chilli.
Chilli chicken and veg fried rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chilli chicken and veg fried rice is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chilli chicken and veg fried rice using 27 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chilli chicken and veg fried rice:
- Make ready 2 tbsp White flour made for chicken marination
- Prepare 500 gms Chicken
- Take 2 tbsp Soy sauce
- Take 1 tbsp Red chilli powder
- Take to taste Salt
- Take as required Oil for frying
- Take for rice
- Make ready 700 gms Basmati rice
- Take 1 Capsicum sliced
- Get 1 Onion sliced
- Make ready 1 Carrot sliced
- Get 1 tbsp Spring onion chopped
- Prepare 4 pods Garlic chopped
- Prepare 4-6 Green chilli chopped
- Take Salt
- Make ready 4 tbsp Soy sauce
- Take 1 tbsp Vinegar
- Prepare 3 tbsp Oil
- Take for sauce
- Prepare 5 to 6 Red chilli dry
- Take 2 tbsp Red chilli sauce
- Make ready 1 tbsp Vinegar
- Prepare 2 tbsp Tomato ketchup
- Get 1 tbsp Soy sauce
- Prepare 3 Garlic chopped
- Get 1 tsp Black pepper
- Take 2 tbsp Cornflour to make slurry in water
Use finger-length red chillis (seeds removed) for the colour, and red chilli padi (seeds on) for the heat. Cut the ingredients to uniform small chunks to ensure even blending. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Succulent chicken coated in a thick batter and fried until crisp are added to a garlicky chilli luscious gravy.
Steps to make Chilli chicken and veg fried rice:
- FRY the Marinated chicken deep fry untill cooked
- Now prepare sauce take red chilli dry, chopped garlic saute it i a pan in oil.
- Put soy sauce, red chilli sauce, vinegar, an black pepper and the cooked chicken give a good toss and cook it
- Add the cornflour slurry to make the sauce thickened check out the salt, add if needed.
- For fried rice : boil the rice and cook it keep ready
- In a walk take oil, chopped garlic and green chilli to the pot and saute it
- Add onion, carrots, capsicum sliced into the walk on high flame for 2 mins.
- Put soy sauce 1tbsp vinegar 2tbp, red chilli auce 2tbsp black pepper powder salt if needed and add the boiled rice mix it well
- Sprinkle the chopped spring onion andcook for 5 min on low flame untill rice is cooked to it's perfection.
- Serve and enjoy with the chilli checken and enjoy
Served up with some noodles or fried rice; its the sort of food we need. Chicken, rice, soy sauce and shredded egg stir fried together. I was pleasantly surprised to find that this came out just as good as the fried rice I get at my favorite local Thai restaurant. I followed the recipe in terms of ingredients, but here are a few extra things I did: I pounded my chicken breasts flat. Make extra and you've also got lunch ready for the next day!
So that is going to wrap it up with this exceptional food chilli chicken and veg fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
