Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot white chicken chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crock Pot White Chicken Chili is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crock Pot White Chicken Chili is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook crock pot white chicken chili using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot White Chicken Chili:
- Prepare 4 can S&W White Beans
- Prepare 1 can (15 oz.) Del Monte Petite Cut Diced Tomatoes
- Get 1 can (4 oz.) Ortega Fire Roasted Green Chiles, Diced
- Take 2 packages McCormick White Chicken Chili Seasoning
- Prepare 3 cup Water
- Take 2 large Chicken Breasts, Boneless/Skinless (8 oz. ea.)
Instructions to make Crock Pot White Chicken Chili:
- Drain and rinse beans. Add beans, tomatoes, chiles, both packages of seasoning mix and 3 cups water to crock pot. Stir ingredients to mix well.
- Lay both chicken breasts on top of bean and seasoning mixture. Put lid on crock pot.
- Turn on to high setting. Cook 3-4 hours, or 6-8 hours on low setting.
- Before serving, remove chicken breasts from crock pot, and shred the meat. Add the chicken back in the crock pot, stir and serve.
So that’s going to wrap it up with this special food crock pot white chicken chili recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
