Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hearty vegan "chicken" soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hearty Vegan "Chicken" Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hearty Vegan "Chicken" Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Get 2 Cans Young Green Jackfruit in Brine
- Prepare 2 Packets Soup or Stew Seasoning
- Get 1 Onion, diced
- Take 1 Head Garlic, crushed
- Get 3 Carrots, cubed
- Get 4 Large Potatoes, cubed
- Get 2 Courgette, cubed
- Make ready 1/2 Package Mushrooms, cubed
- Make ready 1 Leek, chopped
- Prepare 2 Stalks celery, chopped
- Make ready 2 Tomatoes, chopped
- Prepare Water to Cover
- Take Oregano
- Prepare Salt
- Take Pepper
Steps to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that is going to wrap it up for this special food hearty vegan "chicken" soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
