My Chili Coated Chicken Nibbles 😊
My Chili Coated Chicken Nibbles 😊

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my chili coated chicken nibbles 😊. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Chili Coated Chicken Nibbles 😊 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. My Chili Coated Chicken Nibbles 😊 is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have my chili coated chicken nibbles 😊 using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chili Coated Chicken Nibbles 😊:
  1. Prepare 3 Chicken Breasts
  2. Get 1 cup AP Flour
  3. Get 1/2 tsp Paprika
  4. Make ready 1/4 Salt
  5. Take 1/2 tsp Dried Chilli Peppers
  6. Take 2 Egg Whites
  7. Prepare 1/4 tsp Onion Salt
  8. Take 1/3 pints Veg oil
Instructions to make My Chili Coated Chicken Nibbles 😊:
  1. Add the flour to a mixing bowl, add the paprika and mix.
  2. Add the dried chili peppers
  3. And lastly add the onion salt mix all together.
  4. In another bowl crack the eggs and just let the white run into the bowl.
  5. Cut into strips the chicken and dip into the egg white, then roll it around the flour mixture and drop in the hot oil. You can only do 3 or 4 at a time. Then when crisp after about 2 minutes, bring them out with a slotted spoon and drain on kitchen paper. In between the batches of chicken let the temp of the oil get hot again.
  6. Preheat oven to 150°C or gas 6 and cook for 10-15 minutes

So that is going to wrap it up with this exceptional food my chili coated chicken nibbles 😊 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!