Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, simple chicken chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Simple Chicken Chili is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Simple Chicken Chili is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have simple chicken chili using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Chicken Chili:
- Get 1 lb ground chicken
- Take 1 (40 oz) can of Brooks chili beans (hot or mild)
- Make ready 1 (14.5 oz) can of diced tomatoes (chili ready)
- Get 4 tblsp of chili sauce
- Prepare 3 tblsp of chili powder
Top with tortilla strips, shredded cheese, sour cream, plain yogurt, and/or green onions. Could also be served over tortilla chips for a great nacho dish. Red pepper flakes, cayenne pepper, or chili seasoning mix can also be used to season. Add the peppers and fry for another couple of minutes.
Instructions to make Simple Chicken Chili:
- Fully cook the ground chicken in a small stew pot
- Combine the beans, tomatoes, chili sauce, chili powder in the pot and mix well on med heat.
- Continue on med heat until the mix just begins to boil stirring occasionally.
- Cover and let simmer on low heat for 15 min
- Serve!
Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Stir and simmer the mixture reduces and is thick and syrupy. Add back in the chicken and peppers and stir well in the sauce. Whether you serve it to a crowd or make a big batch to freeze for later, it is a great crowd pleaser to keep you and your family warm during the cooler months of the year.
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