Steak Sauce Chicken Lettuce Wraps
Steak Sauce Chicken Lettuce Wraps

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, steak sauce chicken lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steak Sauce Chicken Lettuce Wraps is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Steak Sauce Chicken Lettuce Wraps is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
  1. Prepare 1 lb Chicken breasts (2) cut into bite size pieces
  2. Make ready 1/2 cup Steak Sauce
  3. Prepare 2 cup Organic Bread Crumbs
  4. Prepare 3 tbsp Parsley
  5. Make ready 4 large Leaves of Lettuce
  6. Take 1 cup Cooked Quinoa
  7. Take 2 Diced tomatoes
  8. Take 1 Diced avocado
  9. Make ready 4 tbsp Half and half
  10. Prepare 1 1/2 tbsp Dijon mustard
  11. Take 1 dash Cayenne pepper
Instructions to make Steak Sauce Chicken Lettuce Wraps:
  1. Preheat oven to 375 and lightly spray a baking sheet with oil.
  2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
  3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
  4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
  5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

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