Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, 5 spice bacon wrapped chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Our five spice chicken is an easy dinner for busy weeknights. Five-spice powder is a mixture of ground star anise, cloves, Chinese cinnamon, Sichuan peppercorns, and fennel seeds. It can also container ginger, nutmeg, cardamom, dried tangerine peel, or galangal, depending on the recipe.
5 Spice Bacon Wrapped Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. 5 Spice Bacon Wrapped Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have 5 spice bacon wrapped chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 5 Spice Bacon Wrapped Chicken:
- Get 2 chicken breasts; boneless, skinless
- Get 6 slice maple bacon
- Prepare 1/4 cup soy sauce
- Make ready 1 pinch brown sugar
- Get 1 tbsp 5 spice seasoning
- Take 1 tsp garlic powder
- Make ready 1/2 tsp fennel seed; crushed
- Make ready 1 tsp ground white pepper
- Get 1 salt
- Get 1 vegetable oil; as needed
Cubes of chicken wrapped in bacon and coated Great finger food for that "bring a dish" party. These Sweet and Spicy Chicken Bacon wraps have a. Bacon-Wrapped Chicken Stuffed with Spinach and Ricotta. "Stuffing a boneless, skinless chicken breast with something delicious and then wrapping it in bacon is never a bad thing. It turns a super boring, please-wake-me-up-when-it's-over piece of poultry into an exciting entree that's sure to impress.
Steps to make 5 Spice Bacon Wrapped Chicken:
- Cover chicken with just enough oil to cover. Season with dried spices except salt and brown sugar. Marinate chicken for 4-48 hours.
- Whisk together soy and brown sugar. Marinate bacon for one hour.
- Dry off bacon. Wrap each breast with 3 slices of bacon.
- Bake at 350° for approximately 50 minutes or until thermometer reaches 165° and bacon is crispy and caramelized.
- Briefly place under the broiler to crisp bacon if necessary.
- Variations; Mustard, parsley, sriracha, Worcestershire, cheese, cilantro, paprika, lemon, lemongrass, chives
Easy to make baked chicken wrapped in bacon are always a hit as appetizers or main dish. Place each chicken tender in the zipper bag, close, and shake bag to coat the chicken in the spice blend. Once coated wrap in bacon being sure to tuck in the ends and then place on rack in prepared pan. Bacon-wrapped chicken is also a low carb, Keto-friendly meal - pick up a bottle of this Low Carb Maple Syrup - and it's a family favorite, along with Take the wrapped chicken breasts and arrange in a baking dish in one single layer. In a small mixing bowl combine maple syrup and dijon.
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