Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, #yes the chicken momos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
#yes the chicken momos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. #yes the chicken momos is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have #yes the chicken momos using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make #yes the chicken momos:
- Get 1 cup Chicken minced (250g)
- Make ready 1 tbsp Ginger chopped
- Prepare 1 tbsp Green chillies chopped
- Prepare 1 tbsp Garlic chopped
- Get 2 teaspoons Soy sauce
- Get 1/2 cup Onions chopped
- Make ready 1/4 cup Coriander leaves chopped
- Make ready Salt per taste
- Take pinch Sugar
- Take 2 cups All purpose flour (maida)
- Make ready Salt as per taste
Steps to make #yes the chicken momos:
- For Covering:Combine flour and salt in a bowl, mix well. Add sufficient water and knead into a soft dough.
- For Filling: Combine the minced chicken, ginger, green chillies, garlic, soya sauce, chopped onions, coriander leaves and a pinch of sugar. Adjust the salt set aside.
- Now divide the dough into sixteen small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats.
- Pinch and twist the pleats to ensure that the momos is closed tightly.
- Steam in a steamer for about twenty minutes.
- Serve hot with tomato-garlic sauce.
So that is going to wrap it up with this exceptional food #yes the chicken momos recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!