Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and sausage stew. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken and Sausage Stew is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken and Sausage Stew is something that I’ve loved my whole life. They are nice and they look fantastic.
A great stew can hit the spot in a way that most meals can't. The hunks of chicken, garlic cloves and chopped carrots in this rich, boldly flavorful stew make it completely satisfying. Place the chicken and water in a Dutch oven; bring to a boil.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken and sausage stew using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Sausage Stew:
- Prepare 2 lb boneless, skinless chicken thighs
- Get 1 1/4 lb Italian sausage links, hot or sweet or a combination
- Get 20 slices of pepperoni
- Make ready 1 tbsp butter, salted or unsalted
- Prepare 1 large onion, chopped
- Make ready 3 garlic cloves, minced
- Get 1 red bell pepper, cut into strips
- Make ready 2 poblano peppers, cut into strips
- Make ready 8 oz button mushrooms
- Prepare 1 celery stalk, sliced
- Make ready 1 large or 3 small carrots, sliced
- Take 1/4 cup dry white wine
- Prepare 28 oz can of whole italian tomatos with juices
- Get 1 15 ounce can diced tomatoes with juices
- Take 2 cup low sodium chicken broth
- Make ready 1/2 cup heavy cream
- Prepare salt and pepper throughout recipe to taste
- Get 1 tsp Italian seasoning
- Take 1/4 tsp red pepper flakes
- Prepare 1 tsp hot sauce, such as Frank's brand
- Make ready 1 1/2 tbsp cornstarch mixed with 1 1/2 tablespoons cold water
- Prepare 1/4 cup fresh grated romano cheese
- Make ready 1/4 cup fresh chopped basil
It all happens in one pot on the stove and the result is pretty darned fabulous. How to Make Chicken and Sausage Stew with White Beans and Spinach Just before the butter begins to brown, add the chicken. Sprinkle chicken with salt and pepper. Making Weight Watchers dinner recipes doesn't have to mean extra work or less flavor.
Instructions to make Chicken and Sausage Stew:
- In a large skillet on medium low heat saute pepperoni until crisp, remove from pan and reserve for garnish
- Pat chicken thighs dry and season with salt and pepper. Add butter to skillet and melt and add chicken thighs and cook just until golden, only 1 to 2 minutes per side, it will cook more later. Remove to plate
- Add sausage to skillet and brown, about 5 minutes they will also cook more in the stew. Remove sausage to a plate
- Add all vegetables to skillet, cover abd cook on medium low until softened, about 10 minutes
- Add white wine to skillet and increase heat and cook until wine is almost gone
- Transfer vegetables and any liquid in skillet to stockpot or dutch oven, add sausage, cut into 1 inch slices, chicken thighs, all tomatos, broth, cream, italian seasoning, red pepper flakes, hot sauce, and salt and pepper to taste
- Cook, uncovered on low, for 1 1/2 hours, stirring occasionally. Then remove chicken thighs too a bowl. Increase heat to a simmer and slowly, while stirring drizzle in the cornstarch mixture and cook until stew thickens some. About 4 minutes. Add romano cheese, and basil and return chicken, broken into bite size chunks. Then serve
- Serve hot garnished with reserved pepperoni and additional grated romano cheese. Serve over pasta, rice or potatos or in a bowl with crusty bread for dipping
This delicious chicken sausage stew is perfect for those nights when you need a quick, filling, and tasty meal that the whole family will love. Return sausage and chicken to Dutch oven. Add tomatoes with juice, chicken broth, and wine. Chicken stews are just about the most comforting comfort foods out there. Find recipes for slow cooker chicken stews, chicken and dumplings, Brunswick stew, fricassee, and other stews from around the world.
So that’s going to wrap it up with this special food chicken and sausage stew recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
