Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken stew with chestnuts and potatoes in slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Take 500 gram chicken pieces (or skinless, boneless breast)
- Make ready 1 tsp salt
- Prepare 1/2 tsp crushed black pepper
- Get 3 grated garlic
- Get 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Get 1 potato, peeled and diced
- Take 2 tbsp chopped scallion
- Take Oil for coating the slow cooker
- Get 1/2 cup chicken broth
Steps to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that’s going to wrap this up for this exceptional food chicken stew with chestnuts and potatoes in slow cooker recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
