Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, clam, shrimp, and chicken chinese dumplings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Clam, Shrimp, and Chicken Chinese Dumplings is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Clam, Shrimp, and Chicken Chinese Dumplings is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook clam, shrimp, and chicken chinese dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Prepare 3/4 cup Ground Chicken Breast
- Prepare 1/2 cup Short Neck Clams
- Get 1 tsp Salt
- Make ready 1 1/4 cup Shrimp
- Make ready 2 tbsp Soy Sauce
- Make ready 1/3 tsp Szechuan pepper powder
- Take 2 tbsp Sesame Oil
- Get 1 tsp Ground Ginger
- Prepare 1 tbsp Scallions
- Prepare 1 packages Shanghai style dumpling wrappers
Instructions to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Mince chicken breast, or use store-bought ground chicken meat. Add chicken to the mixing bowl.
- Put the clams in boiling water until they start to open. Remove from the boiling water into cold water, shuck the clams, and finely chop the clam meat. Place in a mixing bowl.
- Finely chop the shrimp and add to the mixing bowl.
- Finely chop scallions and add them to the mixing bowl.
- Add salt, soy sauce, ginger, sesame oil, and Szechuan pepper to bowl.
- Mix all ingredients thoroughly.
- Roll out the wrapper dough into wrappers.
- Wrap the filling in the dumpling wrappers.
- Place dumplings in a bamboo or metal steamer and steam then until hot and juicy.
So that’s going to wrap this up for this exceptional food clam, shrimp, and chicken chinese dumplings recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!