Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crockpot chicken and dumplings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Chicken and Dumplings is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Crockpot Chicken and Dumplings is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook crockpot chicken and dumplings using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Chicken and Dumplings:
- Make ready 1-2 lb chicken breast
- Take 1 can cream of chicken
- Get 1 can cream of celery
- Get 1 can chicken broth
- Make ready 2 cups carrots, sliced
- Make ready 1 cup green onions, chopped
- Take to taste Garlic salt, pepper
- Take Bisquick biscuit mix
Instructions to make Crockpot Chicken and Dumplings:
- Mix all three cans in crockpot, add ~1 can worth of water. Place chicken in mix and heat on high. Depending on your crock pot and the thickness of your chicken, this could take anywhere between 2.5 and 5 hours. Add seasonings at this time.
- Make bisquick biscuits according to instructions on box. I also added some garlic salt to the mix for taste. Set aside for now.
- Chop carrots and green onions to your liking. I bought a bag of chip style carrot slices, and cut them in halves or thirds depending on size. Add to crockpot after about 3 hours cooking, when chicken is almost completely cooked. Break up the chicken breast into bits.
- Add biscuit dough on top and continue to cook for about 45 more minutes.
- Note: you will need to adjust recipe according to your tastes and your crockpot. Add various veggies, spices, etc to your liking.
So that is going to wrap it up for this special food crockpot chicken and dumplings recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!