Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lemon chicken & potato oven bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon Chicken & Potato Oven Bake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Lemon Chicken & Potato Oven Bake is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon chicken & potato oven bake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Chicken & Potato Oven Bake:
- Make ready 8 chicken thighs/drumsticks, with skin and bone
- Get 750 g Jersey Royal new potatoes, washed but not peeled. Cut into halves unless small
- Make ready 1 large lemon, juice of
- Prepare 250 ml olive oil
- Make ready 5 cloves garlic, crushed
- Prepare 1/2 tsp dried rosemary
- Get 2 tsp dried thyme
- Get 1 tsp dried oregano
- Get 1 tsp cumin
- Prepare 1 tsp sea salt
- Prepare Ground black pepper
- Make ready 150 ml dry white wine
- Make ready 1/2 tsp dried chili flakes
- Prepare 1 red chili, sliced (I leave seeds in)
- Make ready 2 tsp paprika
- Get Handful fresh coriander, chopped
Instructions to make Lemon Chicken & Potato Oven Bake:
- Pre-heat oven to Gas Mark 7 or electric equivalent (180C if Circotherm).
- Arrange chicken portions and potatoes in an oven-proof dish.
- Mix the lemon juice, olive oil and crushed garlic together and pour evenly over the chicken and potatoes.
- Mix the rosemary, thyme, oregano, cumin, sea salt and pepper together and “cast” it like seed evenly over the chicken and potatoes.
- Pour the wine gently over all. Gently turn the chicken and potatoes so that all sides are moist.
- Distribute the chili flakes, chili and paprika evenly over all.
- Cook in pre-heated oven for 45 minutes, then increase the heat to Gas Mark 8 or electric equivalent (Circotherm 190C) and cook for a further 15-20 minutes until both chicken and potatoes are cooked.
- Sprinkle with coriander and serve onto hot plates. Accompaniments are not needed but some roasted Mediterranean vegetables and/or a crusty roll go well - however, this is a pretty substantial meal in itself.
So that is going to wrap it up for this exceptional food lemon chicken & potato oven bake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
