Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, #yes the chicken momos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
#yes the chicken momos is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. #yes the chicken momos is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have #yes the chicken momos using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #yes the chicken momos:
- Make ready 1 cup Chicken minced (250g)
- Prepare 1 tbsp Ginger chopped
- Take 1 tbsp Green chillies chopped
- Take 1 tbsp Garlic chopped
- Get 2 teaspoons Soy sauce
- Make ready 1/2 cup Onions chopped
- Make ready 1/4 cup Coriander leaves chopped
- Get Salt per taste
- Get pinch Sugar
- Make ready 2 cups All purpose flour (maida)
- Prepare Salt as per taste
Instructions to make #yes the chicken momos:
- For Covering:Combine flour and salt in a bowl, mix well. Add sufficient water and knead into a soft dough.
- For Filling: Combine the minced chicken, ginger, green chillies, garlic, soya sauce, chopped onions, coriander leaves and a pinch of sugar. Adjust the salt set aside.
- Now divide the dough into sixteen small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats.
- Pinch and twist the pleats to ensure that the momos is closed tightly.
- Steam in a steamer for about twenty minutes.
- Serve hot with tomato-garlic sauce.
So that’s going to wrap this up for this exceptional food #yes the chicken momos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!