Jamaican Brown Stew Chicken
Jamaican Brown Stew Chicken

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jamaican brown stew chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jamaican Brown Stew Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jamaican Brown Stew Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook jamaican brown stew chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jamaican Brown Stew Chicken:
  1. Make ready 6 Chicken Thighs
  2. Prepare to taste seasoned salt and pepper
  3. Take 1 tablespoon brown sugar
  4. Prepare 1 tablespoon ketchup
  5. Take 1 spring of time
  6. Prepare 2 teaspoon Jamaican allspice
  7. Make ready 2-4 dash Jamaican pepper sauce
  8. Prepare 2 carrots
  9. Take 1 onion
  10. Take 1 bell pepper any color
  11. Take 1 tablespoon browning sauce
  12. Make ready 2 tablespoons pickapepa sauce
  13. Take 1 teaspoon garlic
  14. Make ready 1/4 cup flour
Steps to make Jamaican Brown Stew Chicken:
  1. Combine all ingredients except flour and marinate for 3 hrs
  2. Remove chicken and lightly toss chicken in flour
  3. Lightly fry/brown chicken
  4. Add remaining ingredients from marinade including juices
  5. Add 1/2 cup water and let it cook fo 25-30 mins serve with coconut rice and peas if you like

So that is going to wrap this up with this special food jamaican brown stew chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!