Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, keto chicken and broccoli casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Keto Chicken and Broccoli Casserole is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Keto Chicken and Broccoli Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have keto chicken and broccoli casserole using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chicken and Broccoli Casserole:
- Prepare 2 whole Rotisserie Chickens (1,213g)
- Make ready 2 bags Steamfresh Broccoli Florets (8 cups)
- Get 6 slices Great Value Naturally Hickory Smoked Thick Cut Bacon
- Get 1 bottle Hormel Bacon Pieces
- Get 16 oz Whipped Cream Cheese
- Make ready 2/3 cup Sour Cream
- Get 2 cups Mild Cheddar Cheese
- Take 1/2 cup Shredded Parmesan, Romano, Asiago cheese
- Get 4 tbsp Lemon Juice
- Prepare 2 cups Chicken Broth Low Sodium
- Prepare 5 cloves Minced Garlic
- Get 2 tsp Onion Salt
- Get 1 tsp Thyme
- Prepare 1 tsp Oregano
- Make ready 2 tsp Crushed Red Pepper Flakes
- Prepare 1 tsp Ground Black Pepper
Instructions to make Keto Chicken and Broccoli Casserole:
- Remove meat from chickens, dice and add to large mixing bowl
- Steam broccoli, dice and add to bowl
- Add all other ingredients except Cheddar to bowl and mix evenly
- Pour into casserole dish and top with shredded cheddar
- Bake at 375 for 30min
- Allow 15min to cool before serving
So that is going to wrap this up for this special food keto chicken and broccoli casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!