Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kienyenji chicken with soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chef Rachel kienyeji chicken recipe is one of a kind. My mother used to make for us chicken during public holidays and Christmas and I would just sit there. On this episode of #LatoKitchen I will show you how to cook Kienyeji chicken and using Lato Ghee for extra flavour I will fry the chicken and serve it with.
Kienyenji chicken with soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kienyenji chicken with soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kienyenji chicken with soup using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kienyenji chicken with soup:
- Take whole chicken
- Make ready lt water
- Get onion
- Prepare tomatoes
- Prepare ndania
Instead of take outs from KFC try this simple finger-licking chicken recipe. Cook Kuku kienyeji like a pro! His focus is on farming Kienyeji chickens. One stop farm for quality Indigenous Chicken for meat and egg Production.
Steps to make Kienyenji chicken with soup:
- Cut the chicken into small pieces
- Put it in the pan add water salt and put to boil
- After well boiled separate chicken with soup and the soup is ready to be served
- In a different pan cut the onion add cooking oil and cook until it turns brown
- Add tomatoes and ndania cook until soft
- Add chicken and cook for 1min
- Serve with ugali or mukimo
Thanks for a wonderful tasty healthy soup with a great authentic taste. I didn't have lettuce so used chard I had. And I only had Thai style green curry paste and half a Tb. of that was just hot enough for. Here's a Korean chicken soup recipe you can make without a trip to a Korean market! It's called dak gomtang (닭곰탕), and in my house this soothing, comforting soup is a go-to soup, especially when one of us feels under the weather.
So that’s going to wrap this up for this exceptional food kienyenji chicken with soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
