Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, messy chicken roast in pan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Messy chicken roast in pan is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Messy chicken roast in pan is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have messy chicken roast in pan using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Messy chicken roast in pan:
- Take 7 chicken breasts, chicken legs pieces, wings
- Take 2 onion, sliced
- Make ready 2 tomato, sliced
- Prepare 4 green chillis, chopped or sliced
- Take 1/2 kg sour yogurt
- Take 2 1/2 tsp red chilli powder
- Take 1 tsp ginger and garlic paste
- Take 1 1/2 tsp salt
- Get 2 tsp soya sauce
- Prepare 2 1/2 tsp black pepper
- Prepare 2 potatoes, sliced
- Get 3 tbsp oil
Instructions to make Messy chicken roast in pan:
- Take a bowl and pour in yogurt and all spices including salt, soya sauce, red chili powder, black pepper, and ginger/garlic paste. Then take chicken pieces with the help of knife make some cuts on chicken and put it in yogurt over night ..to allow maximum absorption.
- In a pan pour some oil and stir fry sliced onions and potatoes
- Now next day fry that chicken along with the yogurt you used for marination in a pan. After sometime spread sliced onions, green chilies, potatoes and sliced tomatoes
- Cover pan for a while and toss all ingredients. There you have it
So that’s going to wrap it up with this exceptional food messy chicken roast in pan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!