Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mexican chicken chili. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mexican Chicken Chili is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mexican Chicken Chili is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican chicken chili using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Chili:
- Prepare 1 cup rice
- Get 2 tbsp Goya sofrito
- Prepare 1/2 chopped onion
- Make ready 3 boneless chicken breast
- Prepare 1/2 bunch cilantro
- Get 1 can diced tomatoes with green chilies
- Get 1 envelope white chili seasoning
- Take 2 can Bush's Cocina Latina beans (frijoles a la mexicana)
Instructions to make Mexican Chicken Chili:
- Boil chicken. Make sure not to overcook.
- Boil rice. (I use the boil in a bag)
- Chop onions and cilantro
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch
- Chop chicken into small pieces then mix into the other ingredients
- Cook over medium heat for 20 minutes.
- Top with sharp cheddar cheese for best results :)
So that’s going to wrap this up with this special food mexican chicken chili recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
